Harvest Menu
Luncheon Buffet
Harvest Breads
Chopped Fall Salad with Dried Cranberries, Diced Pears, Diced Apples, & Crumbled Bleu Cheese with Cider Vinaigrette
Stuffed Garlic Herb Roasted Tomato & Spinach Chicken
with Roasted Garlic Lemon Sauce
Wild Mushroom Risotto Cakes
Butternut Squash Ravioli with Pumpkin Sauce
Grilled Squash & Zucchini with Rosemary
Dessert
Apple Purses
Apple Caramel Bread Pudding
Chocolate Dipped Mini Apples
Assorted Sodas and Bottled Water